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How to Choose a Safe Disposable Plastic Shaker Cup?​

With the acceleration of people's life rhythm, disposable plastic shaker cups have become a common item in daily life, widely used for mixing beverages such as protein powder and fruit juices. However, the safety of these cups has always been a concern for consumers. How can we accurately select a safe disposable plastic shaker cup? This article will answer this question from multiple aspects.​


What Safety Standards Should Be Paid Attention to Before Purchasing?​


Before buying a disposable plastic shaker cup, understanding the relevant safety standards is the first step to ensure safety. Different regions have different safety regulations for food - contact plastic products. For example, some regions require that disposable plastic products in contact with food must pass specific tests to ensure that harmful substances such as plasticizers and heavy metals do not exceed the standard.​


Consumers need to know which safety certification marks represent compliance with local standards. Generally, qualified products will have corresponding certification labels on their packaging. These labels are not just simple patterns; they are the result of strict testing by professional institutions. For instance, some certification marks indicate that the product has been tested for migration of harmful substances under different temperature conditions and meets the safety requirements for contact with various foods. Therefore, when purchasing, consumers should carefully check whether the product packaging has these formal safety certification marks.​


How to Distinguish the Safety of Cup Materials?​


The material of the disposable plastic shaker cup is a key factor determining its safety. At present, common plastic materials used for making such cups include polyethylene (PE), polypropylene (PP), and polystyrene (PS), etc. Different materials have different characteristics and safety performances.​


Polyethylene (PE) is a relatively safe material. It has good chemical stability and is not easy to release harmful substances when in contact with general beverages at room temperature. Polypropylene (PP) has better heat resistance. It can withstand a certain range of high temperatures, so it is more suitable for situations where hot beverages may be used, but it should still avoid long - term contact with extremely high - temperature liquids. Polystyrene (PS) has poor heat resistance. When it comes into contact with hot beverages, it is easy to release harmful substances such as styrene, which is harmful to human health.​


Therefore, when choosing a disposable plastic shaker cup, consumers can first check the material label on the cup. If there is no clear material label, it is best to avoid purchasing. In addition, consumers can also judge the material by the feel of the cup. Generally, PE cups are relatively soft, PP cups have a certain hardness and toughness, and PS cups are relatively brittle.​


What Aspects of the Cup's Appearance Need to Be Checked?​


The appearance of the disposable plastic shaker cup can also reflect its safety to a certain extent. Consumers should carefully check the appearance of the cup when purchasing.​


First, check whether the surface of the cup is smooth and flat. If there are obvious bumps, cracks, or burrs on the surface of the cup, it may indicate that the production process of the cup is unqualified, and there may be problems such as material impurities or uneven processing. Such cups are not only easy to leak when used but also may release harmful substances due to structural defects.​


Second, check the transparency of the cup. Although the transparency of the cup is not directly related to its safety, under normal circumstances, qualified plastic cups have uniform transparency. If the transparency of the cup is uneven, or there are obvious color spots and turbidity, it may be that inferior raw materials are used in the production process, which may contain harmful substances.​


Third, check the sealing performance of the cup. The disposable plastic shaker cup needs to have good sealing performance to prevent the beverage from leaking during shaking. Consumers can close the cup lid and gently squeeze the cup to see if there is any leakage. If there is leakage, it means that the sealing performance of the cup is not up to standard, and it is not suitable for purchase.​


How to Choose According to Different Usage Scenarios?​


Different usage scenarios have different requirements for the safety of disposable plastic shaker cups, so consumers need to choose appropriately according to their own usage needs.​


If the cup is used to hold cold beverages such as iced juice and iced milk tea, the requirements for the heat resistance of the cup material are relatively low. Polyethylene (PE) or polypropylene (PP) cups can be selected. However, if the cup is used to hold hot beverages such as hot soy milk and hot coffee, it is necessary to choose a cup made of heat - resistant materials. Polypropylene (PP) cups are a better choice, but it should be noted that even PP cups should not be used to hold beverages with a temperature higher than 100 ° C for a long time.​


In addition, if the cup is used to mix high - viscosity beverages such as protein powder and thick fruit pulp, it is necessary to choose a cup with a reasonable internal structure. For example, some cups are designed with internal mixing balls or special convex lines, which can make the beverage mix more evenly and avoid the problem of agglomeration. At the same time, such a design can also reduce the friction between the beverage and the cup wall, reducing the possibility of harmful substances being released due to friction.​


What Health Precautions Should Be Taken When Using the Cup?​


Even if a safe disposable plastic shaker cup is selected, correct usage methods are essential to ensure health.​
First, do not reuse disposable plastic shaker cups. Disposable cups are designed for one - time use. After use, the structure and material of the cup may be damaged. Reusing them will increase the risk of harmful substances being released. In addition, disposable cups are difficult to clean thoroughly after use, and bacteria are easy to breed, which is harmful to human health.​


Second, do not use the cup to hold acidic or alkaline beverages for a long time. Acidic or alkaline beverages may react with the plastic material of the cup, accelerating the release of harmful substances. For example, holding orange juice, lemonade, and other acidic beverages in a disposable plastic shaker cup for a long time may cause the plasticizer in the cup to migrate into the beverage.​


Third, avoid putting the disposable plastic shaker cup in a high - temperature environment. For example, do not put the cup in a microwave oven for heating, and do not place it in direct sunlight or near a high - temperature heat source. High - temperature environments will destroy the structure of the plastic material, making it easier to release harmful substances.​